Back in Australia, I’m always well aware Easter is on the way when the colourful supermarket displays start cropping up. Easter Eggs! Melt-in-your-mouth chocolatey goodness of all types, brands, and flavours. Gooey caramel centres? Solid chocolate? Milk, white, dark, marble? It’s all there.
And who can forget delicious freshly-baked ‘Hot Cross Buns’? Piping hot from the oven, with butter melting on top. Oh, the calories!
This was my first Easter in Manila and to be honest I didn’t even know it was Easter until someone said they were on holiday for Holy Week. What?
Being a country with almost 80% of the population professing the Catholic faith, it’s not surprising the focus is on Jesus and his death and resurrection. There’s different ways people choose to approach this as well. There are places where people follow strict rituals, including being whipped and carrying heavy crosses down their local streets. In other places it means feasting, pageants and celebration.
Down in Bonifacio Global City (BGC), they had an artistic and interactive version of the stations of the cross, where people were able to read information about each stage of Jesus’ trial and crucifixion, had the opportunity to carry their own wooden crosses along a footpath and back, listen to live Christian music, and have their own mini-pilgrimage down the length of High Street.
All in all the focus is on Jesus Christ and not the trimmings surrounding it, although they’re nice as well (kinda like Christmas and presents). They focus on the reason why there is a Holy Week for so many people worldwide.
Don’t get me wrong. I love the Jesus focus, but I still can’t help but feel like I missed out on something here. Maybe it would’ve been nice to have one little bunny to nibble the ears off – to get lost in the world of colourful foil wrappings, and post-calorie regret after reflecting and gaining the revelation that it is indeed finished.